We Bring Wild Seafood To You.

Indulge in the irresistible flavors of candied wild Alaskan king salmon with this simple yet delicious recipe. Start by combining brown sugar and honey to create a sweet and savory marinade. Slice the salmon into perfect portions before allowing the marinade to ensure maximum flavor infusion. With minimal effort and a burst of mouthwatering taste, this candied salmon recipe is a sure hit at any gathering.

A zesty, creamy dish that pairs the delicate flavor of halibut with the kick of jalapeño and the brightness of citrus. Perfect for a refreshing, flavorful dinner that’s easy to prepare but tastes gourmet.

If it's your first time cooking scallops don't worry, it's quicker and easier than you think. Prepare your succulent scallops before searing to perfection in a delicate blend of butter, enhancing their natural sweetness. Partnered with diced pear for a touch of fruity freshness, each bite bursts with a symphony of flavors.