We Bring Wild Seafood To You.

Once you try this recipe, you won't look back. Tuscan Baked Ling Cod offers a perfect pan-seared golden crust with a juicy, white flaky fillet reminiscent of a restaurant-quality dish. Ideal for a potluck or a satisfying weeknight meal, this recipe is sure to win over family members who claim to dislike seafood and friends who believe in the power of cod. If you're not one to settle for a simple recipe, give this wild-caught Alaskan species a try.

Our Smoked Salmon Bagel is a dish that combines the savory notes of Alaskan smoked salmon with the chewy, satisfying texture of freshly baked bagels, scrambled eggs and avocados. Perfect for a stay at home brunch, this recipe is a testament to how simple it can be to enjoy seafood.

Quick, easy, and perfect for every get together, our Smoked Salmon Dip appetizers combines the rich, smoky essence of premium smoked salmon with the creamy, savory goodness of a perfectly blended dip. Whether you are looking to balance your diet or simply want a satisfying snack, this recipe is a testament to the simplicity and beauty of wild-caught Alaskan seafood.