We Bring Wild Seafood To You.

Whether you bake it in the oven or prepare it on the grill, it's a phenomenal summer recipe perfect for enjoying on the back porch. Simple, easy, wild-caught recipes are hard to come by, and this one ranks high on chef Kodi Simkin's list of personal favorites.

Ideal for your weekly "I'm going to make something healthy" dinner, or an impressive first date meal, this recipe shows how quick and easy it is to cook a wild-caught fillet with minimal effort and maximum flavor.

Our Smoked Salmon Bagel is a dish that combines the savory notes of Alaskan smoked salmon with the chewy, satisfying texture of freshly baked bagels, scrambled eggs and avocados. Perfect for a stay at home brunch, this recipe is a testament to how simple it can be to enjoy seafood.